Short Films Competition

Gingembre

67 views

In the warmth of a kitchen, gestures are repeated, flavors are passed down, and time seems to stand still. Through the preparation of a traditional Réunionese dish, a grandmother transmits far more than a recipe: she passes on an identity, a heritage, an invisible bond that transcends time. This short film celebrates the beauty of family transmission, where every shared dish becomes a memory that stays with us and connects us to the ones we love.

Julie Bornet

biography

My name is Julie Bornet, and I am an actress. My love for acting revealed itself at a very young age, when I began performing in theatre and musical comedies. As I grew older, choosing to pursue this path professionally came naturally to me.

Credits
  • Directing : Julie Bornet
  • Script : Julie Bornet
  • Photography : Simon Bonfils, Martin Vachez-Vallin
  • Sound : Adrien Iseli
  • Editing : Klyn Aiden
  • Music : Roman Bernard Sauvan
  • Production : Ludmilla Kermarrec, Julie Bornet
  • Calibration : Klyn Aiden

Je tiens à remercier infiniment ma famille pour leur soutien : Mes parents, Cléry, Estelle, Cathy. Et mes amis Klyn Aiden et Camille Aubert pour leurs précieux conseils. Un grand merci à Dorian Gamba pour son aide sur le plateau.

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